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Webinar
Filming Food Beauty Shots
Conducted by
Jan Hendrik Van der Westhuizen
Is food the star act in your photo shoot? In this episode, Jan Hendrik speaks about top shots.
March 16, Wednesday - March 30, Wednesday
10:00 AM
South Africa, South Africa
Webinar Description
Is food the star act in your photo shoot? In this episode, Jan Hendrik speaks about top shots vs 45° angles, developing a signature food shooting style, and shares practical food styling tips – all to ensure that your food looks irresistible in those final shots.
Who Can Attend
All videography and photography enthusiasts who may or may not own a Sony camera.
Agenda
Jan Hendrik speaks about top shots vs 45° angles, developing a signature food shooting style, and shares practical food styling tips.
Jan Hendrik Van der Westhuizen
Jan Hendrik van der Westhuizen is the first South African chef to have obtained a Michelin star. He is also a photographer, stylist, publisher, and entrepreneur – so you can catch him behind a camera almost as often as in his restaurant kitchens on the French Riviera or in the Kalahari.
